One day eating puff samosa in the kitchen, my son said, You cook so nice, Mumma, why dont you start a channel on Youtube and publish your recipes? I simply smiled. The other day he came with his smartphone, and insisted me to be ready for recording. It is only because of him, Ive ventured this activity. Now, Im enjoying it. The aim of my channel is to share my knowledge and experience of cooking with the people who have passion for cooking. I love inspiring and interacting with such people. I welcome you to join this channel with all your valuable suggestions and exciting experiences.Here you get yummy and easy vegetarian recipes.Milestones of our Subscriber family :11th of May 2016 Channel started12th of Nov 2016 1000 Subscribers7th of June 2017 50,000 Subscribers2nd of Aug 2017 100,000 Subscribers17th of August 2018 500,000 Subscribers11th of May 2019 1M Subscribers12th of July 2020 1.5M Subscribers
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